Dana Boyer

Dana Boyer

Lead Scientist, Urban Food Systems
Manager of Research & Development
Dana Boyer headshot
Dana Boyer is Manager of Research and Development of the Sustainable Healthy Cities and lead food systems researcher in the SUS Lab at Princeton. Her research works to better understand the multiple environmental impacts of urban food systems in the U.S. and India, and their relationship with health and equity objectives. She received a PhD in Science and Technology Policy from the University of Minnesota, a Masters Degree in Engineering from the University of Cambridge in Engineering and Bachelors Degrees studying Environmental Engineering, Landscape Design and German Studies from the University of Connecticut. Prior to her PhD, she worked on multiple engineering and development projects in Central America and India.

Contact Information

E220 Engineering Quad
p: 609-258-6540